Descriptions:
They say it’s “Generally Recognized As Safe”… but is it really?
On this episode of The Kate Dalley Show, Kate and guest Mavin Rae expose the shocking truth behind the GRAS loophole—a food safety policy that’s allowing unregulated chemicals into the food supply without FDA review.
Plus, they discuss the deeply concerning role of Dr. Susan Monarez and what her name reveals about the shadowy ties between public health, defense, and biotech.
🍽️ Is our food being weaponized?
🧪 How did this loophole even happen?
👀 What else aren’t they telling us?
🔥 This is a must-hear episode for anyone who eats.
📢 Watch, share, and tag a label-reader! ⬇️
